Manganese
Manganese is an abundant metal and usually occurs alongside iron; it is a component of many minerals but is not found naturally in its elemental form.
WHO Limit
0.4 mg/l - however, this is far above the taste threshold of 0.1 mg/l
Symptoms of Manganese Contamination
In concentrations above 0.1mg/l, manganese can cause an unpleasant taste in drinking-water; however, this level of concentration will have no negative effects on human health
Treatment Methods:
For Further Information: