Renewable Energy For Efficient Food Processing To Iimprove Rural Livelehoods (R4FOOD): Rerport In Contribution To Work Packaage 2 –Tasks 2.2 and 3
Report on a case study of post-harvest maize food loss along maize value chain in Ghana
Baseline Survey - Post-Harvest food chain loses, wastage and current energy demand for high moisture content vegtables in Kenya
Report on development of a 5-tonne capacity solar biomass hybrid dryer for drying maize
Report on the techno-economic analysis of the developed innovative 5-tonne capacity solar biomass hybrid dryer (sbhd) at Ejura Sekyeredumasi municipality of Ashanti region, Ghana
Report on energy input for maize food production along the value chain in Ghana: case study of Ejura-Sekyeredumasi municipality
T1.1. Assess and identify a product which has overlap and common potential benefit to livelihoods (Ghana; Sierra Leone; Kenya)